Under-bench and undercounter freezers for commercial kitchens, bars, cafés and food service operations — compact freezing units designed to fit below a 900mm prep bench, keeping frozen stock accessible without occupying floor space. Our range covers single and double door solid-door models from 80L to 600L in standard 600mm depth, from Thermaster, Atosa and other commercial refrigeration brands. Part of our full commercial freezers range — also see commercial chest freezers for high-capacity horizontal storage. Available with fast AU delivery to all states.
A popular pick is the Thermaster Bar/Undercounter Freezer 80L (DC80F) — a compact solid-door unit suited to bars, small cafés and prep kitchens needing freezer access below bench height.
Frequently asked questions
What is an under-bench freezer?
An under-bench (or undercounter) freezer is a commercial freezer unit sized to fit below a standard 900mm kitchen bench — typically 600mm deep and 600–1800mm wide. It keeps frozen product accessible at bench level during service, without the footprint of an upright floor-standing freezer. Suited to bars, prep kitchens, cafés and food service counters.
Under bench freezer vs chest freezer — which is better?
Under-bench freezers suit tight prep-kitchen spaces where floor space is limited and quick access is needed during service. Chest freezers offer higher storage volume per dollar and better energy efficiency for bulk frozen storage, but are not designed for bench integration. See our commercial chest freezers range if high-volume bulk freezing is the priority.
What capacity under-bench freezer do I need?
For bar use (ice, frozen garnishes): 80–120L is typically sufficient. For café or small restaurant frozen ingredient storage: 150–250L. For prep kitchens with higher frozen throughput: 300–600L double-door models. Match capacity to weekly frozen stock turnover.
What temperature do commercial under-bench freezers operate at?
Standard commercial under-bench freezers operate at -18°C to -22°C, meeting Australian food safety requirements for frozen food storage. Confirm the unit's operating ambient temperature range — models for kitchen environments should tolerate +32°C or higher ambient.
Do you deliver under-bench freezers Australia-wide?
Yes — fast freight to all states. Most under-bench freezers ship on a pallet. Wider double-door units may need 2-person delivery. Contact us if you need a tailgate truck or specific delivery time.
What warranty is included?
Manufacturer-backed and varies by brand and model — see our warranty information page for full terms.
-40%
-40%
-40%
-19%
