Australian Owned & Operated
Atosa 3 Grid Undercounter Blast Chiller/Freezer EBF-03
Regular price
$2,994.70
Regular price
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$2,994.70 +GST
-35%
$4,609.00
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The Atosa EBF-03 is a three-grid undercounter blast chiller and freezer with a 74 L capacity, built to pull cooked product down through the danger band fast rather than leaving it to cool in a fridge. Stainless steel construction, digital control and a 755 × 832 mm undercounter footprint make it a practical first blast chiller for a restaurant, bakery or catering kitchen.
Why operators choose the EBF-03
- Rapid chilling and freezing — drives cooked product through the bacterial danger band quickly instead of letting it coast down in a cool room
- Supports HACCP compliance — a documented rapid cool-down step is what most food-safety plans require after cooking
- Digital control panel — set and read the cycle precisely, and keep the temperature record your audit asks for
- Stainless steel inside and out — wash-down construction that survives daily cleaning
- 3 grid, 74 L capacity — sized for a single section's daily cook-and-chill rather than a production line
- 755 x 832 x 581 mm undercounter footprint — fits under a standard bench so the rapid-chill step happens where the cooking does
Specifications
| Brand | Atosa |
| Model / MPN | EBF-03 |
| SKU | EBF-03-SM |
| Type | Undercounter blast chiller / freezer |
| Grid capacity | 3 grids |
| Capacity | 74 L |
| Construction | Stainless steel interior and exterior |
| Control | Digital control panel |
| Dimensions (W x D x H) | 755 x 832 x 581 mm |
| Net weight | 72 kg |
| Power | 240 V |
| Warranty | 24 months (2 years) parts & labour |
Venue suitability
Blast chillers exist to satisfy a food-safety requirement, not a storage one — cooked product has to move through the danger band quickly before it goes into chilled or frozen storage. The three-grid EBF-03 suits restaurants, bakeries, patisseries, cafes and small catering operations adding a compliant cook-chill step to an existing bench without giving up floor space.
Compare the full range of blast chillers or see more refrigeration from Atosa.
Installation & delivery
The EBF-03 is a self-contained plug-in unit running on 240 V, so it needs only a standard outlet. Leave ventilation clearance for the condenser and keep it clear of direct heat from cooking equipment, which lengthens cycle times. Check the 755 mm width and 832 mm depth against the bench opening before delivery. Dispatched from our Sydney HQ with partner warehouses in Melbourne, Brisbane, Adelaide and Perth for faster delivery Australia-wide. Covered by a 24-month (2-year) manufacturer-backed warranty on all parts and labour — see our warranty information page for the terms that apply.
Frequently asked questions
Q: How many grids does the Atosa EBF-03 hold? A: Three grids, with a 74 litre capacity.
Q: What does a blast chiller actually do? A: It rapidly lowers the temperature of cooked food so it passes through the bacterial danger band quickly, which a standard fridge is not designed to do. It is the compliant way to cool cooked product before chilled or frozen storage.
Q: Does it freeze as well as chill? A: Yes, it is a combined blast chiller and freezer, so it can run either a rapid chill or a rapid freeze cycle.
Q: Will it fit under a bench? A: It measures 755 mm wide x 832 mm deep x 581 mm high, which suits an undercounter position — measure your own opening first.
Q: What power supply does it need? A: Standard 240 V, as a self-contained plug-in unit.
Q: What warranty applies? A: It is covered by a 24-month (2-year) manufacturer-backed warranty on all parts and labour.
- SKU EBF-03-SM
- Product Dimensions 755(W) x 581(H) x 832(D)mm
- Warranty