Atosa Top Mounted Three Door Freezer MBF8003

The Atosa MBF8003 is a full-size commercial upright freezer with three solid doors and 1968 L of stainless-steel interior storage — built for kitchens that need serious frozen-hold capacity for bulk inventory, prep stock, and service-line turnover. Top-mounted Embraco compressors keep the coldest air where it belongs and the hot exhaust clear of prep staff, and a Dixell digital controller holds temperature reliably in ambient conditions up to 43 °C.

Why operators choose the MBF8003

• 1968 L across 3 solid doors — major frozen storage for restaurants, catering, and multi-service venues
• Top-mounted Embraco compressor — hot air exhausts at the top (not at foot level), easier to service and easier on kitchen staff
• Dixell digital controller — precise temperature control, holiday mode, defrost management
• -15 °C to -20 °C working range — deep-freeze across the whole cabinet, not just top shelves
• 43 °C ambient rating — performs reliably in hot Australian summer kitchens
• 70 kg per shelf load capacity — takes heavy bulk pans, GN containers, and stacked frozen product

Specifications

Venue suitability

Suited to mid-to-large restaurants, pubs, clubs, hotels, catering kitchens, dark kitchens, and multi-service venues needing bulk frozen storage separate from service-line fridges. The top-mounted compressor makes it a strong choice for venues with low ceilings behind the freezer (no rear compressor airflow issue) and for sites where servicing is done annually rather than continually.

Installation notes

Runs on a standard 10 A 240 V single-phase outlet — no special wiring needed. At 2105 mm tall plus castors, confirm doorway clearance on the delivery path; the unit can be tipped slightly but the compressor housing at the top shouldn't bear weight. Allow 50 mm rear clearance for airflow. Pre-installed castors make final positioning straightforward.

Frequently asked questions

Q: What temperature does the MBF8003 hold? A: Working range is -15 °C to -20 °C across the whole cabinet (not just top shelves). The Dixell digital controller lets you set the exact target and includes defrost management. Rated to maintain this range in ambient conditions up to 43 °C.

Q: Does it run on standard Australian power? A: Yes — standard 10 A 240 V single-phase outlet. Draw is 1200 W. No 15 A or 3-phase wiring required.

Q: Why a top-mounted compressor instead of bottom-mounted? A: Top-mounted compressors are easier to service (technician doesn't kneel on floor), exhaust hot air up and away from prep staff, and keep dust/debris off the condenser coil. The trade-off is a taller overall unit — at 2105 mm plus castors, confirm doorway height on the delivery path.

Q: How much stock does 1968 L actually hold? A: Roughly 350–400 standard 10 kg catering pans, or around 60–70 standard GN1/1 pans at 200 mm depth. In practice, most sites use it for bulk frozen protein, prepped portions, bread/pastry stock, and high-volume vegetable stock — all in one place, separate from the service line.

Q: Will it fit through a standard doorway? A: Width is 1976 mm — most commercial doorways are narrower than this. The unit will need to be delivered on its side or via a loading dock. Confirm your site's access before ordering, and inform our freight team if the delivery path has restrictions.

Q: What's the warranty and delivery like? A: 24 months parts and labour. Atosa is serviced nationally. Delivery is pallet freight Australia-wide; kerbside standard, with inside-placement quoted separately because of the unit's weight (200 kg) and footprint.

Related

• Browse all commercial freezers
• See the full Atosa range