Benchstar BH3500S commercial induction plate — front view with Schott Ceran glass hob

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Benchstar Commercial Schott Ceran Glass Hob Induction Plate BH3500S

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SKU: BH3500S

$351.14

$351.14 +GST -23% ~~$459.00~~

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🖨️ Product Specification PDF

The Benchstar BH3500S is a 3.5 kW commercial induction plate for kitchens that need a portable high-output cooking zone — catering stations, buffet reheats, food-truck prep, display cooking, and single-zone additions to existing lines. The German Schott Ceran glass hob pairs with a stainless steel body and button-and-LED control to give chefs precise heat between 60 °C and 240 °C on a unit that fits in a 327 mm footprint.

Why operators choose the BH3500S

Schott Ceran glass hob — German-made ceramic glass built for commercial thermal cycling; smooth to wipe down between services
3.5 kW output across 10 power levels — 500 W to 3,500 W in 10 steps, suits everything from gentle sauces to full sear heat
10 temperature settings: 60 °C – 240 °C — temperature mode holds a setpoint instead of tracking power (useful for holding sauces or confit)
Timer 0–180 minutes — LED countdown with audible finish alert
Wide pan compatibility — steel, cast iron, enamelled iron, or flat-bottom stainless from 12 cm to 26 cm diameter
Stainless steel body — commercial-grade enclosure, easy to wipe, spill channel around the hob edge

Specifications

Specification	Value
Brand	Benchstar
Model / SKU	BH3500S
Type	Single-zone commercial induction plate
Hob	German Schott Ceran ceramic glass
Body	Stainless steel
Power input	240 V single-phase, 3.5 kW, 15 A
Plug requirement	15 A outlet (not standard 10 A)
Power levels	10 steps (500 W – 3,500 W)
Temperature control	10 steps (60 °C – 240 °C)
Timer	0–180 minutes, LED display
Control	Button + LED display
Compatible cookware	Steel / cast iron / enamelled iron / flat-bottom stainless
Pan diameter range	12 cm – 26 cm
Product dimensions (W × D × H)	327 × 420 × 100 mm
Packed dimensions (W × D × H)	400 × 500 × 150 mm
Warranty	12 months (see FAQ for terms)

Venue suitability

Suited to catering companies running portable stations, buffet and banquet operators needing a high-output reheat or finishing zone, food trucks with 15 A power, restaurants adding a flex cooking point without committing to a full range install, and display-cooking stations where a visible, safe-touch hob matters. The 327 × 420 mm footprint leaves plenty of bench around it.

Installation & delivery

The BH3500S needs a 15 A single-phase outlet — not a standard 10 A wall socket. Many commercial kitchens already have 15 A power; for catering or food-truck use, confirm with your electrician before purchase. Unit is parcel-delivered to most Australian metro and regional addresses; no hardwired install required — plug, position, cook.

Frequently asked questions

Q: Does the BH3500S run on standard Australian power? A: No — it needs a 15 A single-phase outlet, not a standard 10 A wall socket. Total draw is 3.5 kW. Most commercial kitchens already have 15 A power; for catering, food-truck, or pop-up use, confirm with a licensed electrician before purchase. Plugging a 15 A unit into a 10 A socket is both non-compliant and will trip the circuit.

Q: What types of pans work on this induction plate? A: Steel, cast iron, enamelled iron, and flat-bottom stainless steel pans work — any cookware that a magnet sticks to. Aluminium, copper, glass, and ceramic cookware will not heat on induction. Recommended pan diameter is 12 cm to 26 cm; pans smaller than 12 cm may not register, and pans larger than 26 cm lose efficiency at the rim.

Q: What's the difference between the 10 power levels and the 10 temperature levels? A: Power mode (500 W – 3,500 W in 10 steps) controls raw heat output — best for searing, stir-fry, and fast boil. Temperature mode (60 °C – 240 °C in 10 steps) holds a target temperature — best for sauces, confit, tempering chocolate, or holding stock without scorching. Use power for active cooking, temperature for hold and finish.

Q: Can I use this for a food truck or catering event? A: Yes — the BH3500S is designed as a portable commercial cooking zone. Footprint is 327 × 420 × 100 mm, weight is manageable for one person to move, and it plugs into any 15 A outlet. Bring your own 15 A extension lead if needed. For multi-hour high-output service, pair with adequate ventilation and make sure your generator or site power can sustain 3.5 kW.

Q: What's covered under the warranty? A: 12-month manufacturer warranty from delivery date. Warranty covers manufacturing defects in the hob, controls, and internal components — contact us on 1300 000 927 to lodge a warranty claim. Accidental damage (cracked glass from dropped pans) is not covered. Keep the original packing in case return shipping is needed for a warranty repair.

Q: Is it quieter than a gas burner? A: Yes — induction makes only a faint fan sound from the internal cooling fan and occasionally a soft cookware hum depending on pan construction. No flame roar, no gas. For open kitchens, display cooking, and front-of-house demos this is a real advantage over gas or infrared.