CookRite Freestanding 900mm Gas Griddle Hotplate with Stand LPG AT80G9G-F-LPG

The Cookrite AT80G9G-F-LPG is a 900 mm freestanding LPG gas griddle built for high-turnover cooklines — burger bars, pub bistros, brunch cafés, and event caterers. A 16 mm-thick hotplate holds heat through back-to-back service, while heavy-duty burners with standby pilots and independent safety flame failure deliver reliable gas operation. Full 304 stainless steel construction on the frame, splashback, and legs keeps cleanup fast and the unit in service for years.

Why operators choose the AT80G9G

• 16 mm-thick hotplate — holds heat during back-to-back service, faster recovery between batches
• Heavy-duty burners with standby pilots — ready-to-fire ignition without waiting on preheat
• Independent safety flame failure — automatic gas shutoff if burners extinguish
• 304 stainless steel frame + splashback — commercial-grade corrosion resistance
• Piezo ignition on all burners — no external lighter or power needed for start-up
• Removable front drip tray + adjustable legs — fast cleanup, level surface on uneven floors

Specifications

Venue suitability

Suited to cafés, pub bistros, burger outlets, diner-style breakfast venues, food trucks with LPG, and event caterers running breakfasts, burgers, or smash-style service at pace. The 900 mm plate handles 8–10 burger patties or 12+ eggs in parallel.

Installation notes

Gas-approved Australia-wide. Professional installation by a licensed gas fitter is required; the ¾" gas inlet connects to standard commercial LPG regulators. For natural-gas venues we stock the NG variant — link on the parent collection page.

Frequently asked questions

Q: Is the AT80G9G LPG only, or available in natural gas too? A: This SKU is LPG (propane). Cookrite makes a natural-gas variant under the equivalent AT80G9G-F-NG model — check the parent collection for the NG version if your venue runs mains gas.

Q: Does it need professional installation? A: Yes. Commercial gas appliances must be installed by a licensed gas fitter in Australia. The ¾" inlet connects to standard commercial LPG regulators — your gas fitter will confirm pipework and venting for your site.

Q: How many burners does the hotplate have? A: The 900 mm plate is heated by heavy-duty burners running under independent controls — each burner has its own control knob and standby pilot so you can zone the plate for different cooking temperatures.

Q: What thickness is the hotplate and how does that matter? A: 16 mm thick. Thicker plates hold heat better between batches — critical when you're firing 6–8 burgers, then smashing eggs, then onions in quick succession. Thinner 8–10 mm plates drop temperature fast and cook unevenly.

Q: What's the warranty? A: 2 years parts and labour — covers both components and the in-person labour to repair them during the warranty window.

Q: What venues suit this size? A: Cafés, pub bistros, burger bars, breakfast diners, food trucks (LPG), and event caterers. The 900 mm cooking width holds roughly 8–10 burger patties or 12+ eggs in parallel — ideal for sites running consistent service volume.

Related

• Browse all commercial gas cooktops and griddles
• See the full Cookrite cooking range