FryMax Electric Fries Station EFS-8

The Frymax EFS-8 is an electric fries station that holds cooked chips and fried food hot and service-ready under heated lamps, built for fish-and-chip shops, takeaways and QSR kitchens working a high-volume fry line. Its full stainless steel body stands 800 mm wide on adjustable legs, runs from a standard 240V 10A outlet (1.45 kW) and pairs ceramic top heaters with a heated dump pan to keep product crisp between the fryer and the counter.

Why operators choose the EFS-8

• Full stainless steel construction — wipe-clean and corrosion-resistant for daily commercial use.
• Ceramic top heaters (550W × 2) — even radiant heat keeps chips hot and crisp under the lamps.
• Heated dump pan (110W) — a bottom heater warms the pan so product doesn't go cold on landing.
• Dump-pan divider — segregate different products in the same pan.
• Four heat lamps — overhead warmth across the whole holding area.
• Storage cabinet with hinge doors — pans, packaging and spares stay within reach below.
• Two 1/3 GN pans supplied (150 mm deep) — a front stainless box ready to serve from.
• Polycarbonate front shield — keeps held product clean and protected.

Specifications

Venue suitability

The EFS-8 suits fish-and-chip shops, takeaways, QSR kitchens and clubs that fry to order and need a heated holding station to keep chips and fried food crisp during service peaks. Its 800 mm footprint fits a compact serving line; higher-volume counters that need more holding space may prefer the wider EFS-10.

Browse more chip warmers or explore the full Frymax range.

Installation & delivery

The EFS-8 plugs into a standard 240V 10A power outlet (1.45 kW) and needs no special installation or plumbing — position it, level the adjustable legs and switch on. Packed dimensions are 840 × 920 × 1640 mm. Dispatched from our Sydney HQ with partner warehouses in Melbourne, Brisbane, Adelaide and Perth for faster delivery Australia-wide. It is covered by a 1 year parts & labour warranty; see our warranty information for full details.

Frequently asked questions

Q: What does the Frymax EFS-8 do? A: It is a heated electric fries station that holds cooked chips and fried food hot and service-ready. Ceramic top heaters and a heated dump pan keep product crisp between the fryer and the counter.

Q: How is the EFS-8 different from the EFS-10? A: The EFS-8 is the compact 800 mm model supplied with two 1/3 GN pans and ceramic top heaters. The EFS-10 is wider at 1010 mm, adds a 1/6 GN pan and uses infrared heaters with a mirror-polished radiant plate for greater holding capacity.

Q: What power supply does the EFS-8 need? A: It runs from a standard 240V, 10A single-phase outlet and draws 1.45 kW, so no special supply is required.

Q: What pans come with the EFS-8? A: It is supplied with a front stainless steel box and two 1/3-size GN pans, 150 mm deep. A dump-pan divider lets you keep different products separated.

Q: What are the dimensions and weight? A: The EFS-8 measures 800 × 720 × 1500 mm (W×D×H) and weighs 68 kg net. Packed, it ships at 840 × 920 × 1640 mm.

Q: What warranty does the EFS-8 come with? A: The EFS-8 is covered by a 1 year parts and labour warranty.