Australian Owned & Operated
GasMax Heavy Duty Gas Salamander REB-03E
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$2,286.00
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$2,286.00 +GST
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$2,690.00
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The GasMax REB-03E is a heavy-duty benchtop gas salamander that delivers fast overhead infrared heat for searing, finishing and au gratin work in restaurants, steakhouses, seafood kitchens and gastro-pubs. It runs three ceramic infrared burners at 42 MJ/h on natural gas, with an adjustable cast iron cooking surface that lets the chef set the gap to the burners for a hard sear or a gentle finish. A separate LPG build (REB-03ELPG) covers bottled-gas sites.
Why operators choose the REB-03E
- Three ceramic infrared burners (42 MJ/h) — rapid, even overhead heat for searing steak, melting cheese and finishing plates to order.
- Natural gas or LPG builds — order the REB-03E for reticulated natural gas or the REB-03ELPG for bottled-gas sites.
- Adjustable cast iron cooking surface — raise or lower the food to the burners to switch between hard sear and gentle finishing.
- Safe, easy tray-lifting system — simpler, safer handling of the cooking tray during service and cleaning.
- Three-knob control with auto ignition and pilot light — quick, reliable light-up at the start of every shift.
- Flame-failure shut-off — the gas cuts automatically if a burner goes out.
- Heavy-duty stainless steel construction — includes a cast iron shelf, with a matching stand available.
Specifications
| Brand | GasMax |
| Model / MPN | REB-03E (natural gas) |
| Type | Gas salamander (overhead grill) |
| Gas type | Natural gas (LPG build: REB-03ELPG) |
| Burners | 3 × ceramic infrared |
| Controls | 3 knobs |
| Gas consumption | 42 MJ/h |
| Ignition | Auto ignition with pilot light |
| Safety | Flame-failure shut-off |
| Cooking surface | Adjustable heavy-duty cast iron, with tray-lifting system |
| Shelf | Heavy-duty cast iron shelf included |
| Product dimensions (W×D×H) | 914 × 522 × 580 mm |
| Packed dimensions (W×D×H) | 1020 × 650 × 760 mm |
| Net weight | 70 kg |
| Packed weight | 87 kg |
| Construction | Heavy-duty stainless steel |
| Warranty | 2 years parts & labour plus 2 years parts only, with product registration within 14 days of invoice |
Venue suitability
The REB-03E suits medium-to-large restaurants, steakhouses, seafood kitchens, hotels and gastro-pubs that need a dedicated finishing and grilling station where one unit switches between hard searing and gentle au gratin or cheese-melting work, with the LPG REB-03ELPG build covering bottled-gas sites. Kitchens that only need a fixed-height finishing shelf can opt for the REB-02E, which shares the same chassis with an easy-adjust stainless steel shelf. A salamander works alongside your primary cooking line — explore the full GasMax range or browse more commercial cooking equipment.
Installation & delivery
Gas connection must be carried out by a licensed gasfitter — order the build that matches your site's gas supply, and allow adequate overhead clearance and extraction. The unit packs to 1020 × 650 × 760 mm at 87 kg, so plan a two-person lift and check doorway clearances before delivery. Dispatched from our Sydney HQ with partner warehouses in Melbourne, Brisbane, Adelaide and Perth for faster delivery Australia-wide. Warranty is 2 years parts & labour plus 2 years parts only, with product registration within 14 days of invoice; see our warranty information for full details.
Frequently asked questions
Should I order the REB-03E or the REB-03ELPG?
Match the build to your gas supply: the REB-03E runs on reticulated natural gas and the REB-03ELPG on bottled LPG — both carry the same 42 MJ/h rating across three ceramic infrared burners. If you are unsure what your site runs, your gasfitter can confirm before you order.
How does the REB-03E differ from the REB-02E?
Both share the same heavy-duty body, three ceramic infrared burners at 42 MJ/h and cast iron construction. The REB-03E adds a heavy-duty adjustable cast iron cooking surface with a safe, easy tray-lifting system and includes a cast iron shelf, while the REB-02E uses an easy-adjust stainless steel shelf.
Can I adjust the cooking height on the REB-03E?
Yes. The cast iron cooking surface is adjustable, so you can move the food closer to the burners for a hard sear or further away for gentle finishing, melting and au gratin work, and the tray-lifting system makes handling safer during service.
Is a stand available for the REB-03E?
Yes. A matching GasMax stainless steel stand is available so the salamander can sit at a comfortable working height when it is not bench-mounted.
What warranty does the REB-03E come with?
The REB-03E is covered by 2 years parts & labour plus 2 years parts only, with product registration within 14 days of invoice through GasMax. See our warranty information page for full terms.
- SKU REB-03E
- Product Dimensions 914(W) x 522(D) x 580(H) mm
- Packed Dimensions 1020(W) x 650(D) x 760(H)mm
- Power 42MJ/h
- Warranty