GasMax Stainless Steel Waterless Nature Gas Double Wok WW-2N

The GasMax WW-2N is a natural gas double waterless wok that puts two high-output stir-fry stations on one 1200mm stainless steel chassis — the mains-gas workhorse for Asian restaurants, takeaways and food-court kitchens. Its two duck-bill burners are rated at a combined 240 MJ/h, and the air-gap cooling design keeps the one-piece pressed top flat and cool with no running water (128 kg net, gas approval GMK10371).

Why operators choose the WW-2N

• Two duck-bill burners, 240 MJ/h — independently controlled stations let one chef stir-fry while another runs sauce or noodles through peak service.
• Waterless air-gap cooling — keeps the wok top clean, buckle-free and cool without running water, removing a constant utility cost.
• One-piece pressed stainless top — a single seamless top that will not crack or leak, hygienic and fast to wipe down.
• Front gutter and filter system — an efficient filter stops solids entering the drains and simplifies clean-down.
• Knee-operated wok valves — hands-free flame control plus a master gas shut-off valve on the front panel.
• Chimney-burner alternative — prefer chimney burners? The factory chimney version of this double is sold as the WW-2NC, rated 260 MJ/h.
• Detachable legs, back and shelf — the unit breaks down to fit through a standard doorway during installation.

Specifications

Venue suitability

The WW-2N is the pick for mains-gas Asian restaurants, Chinese and Thai takeaways and food-court tenancies where two woks need to fire at once but an 1800mm triple line will not fit. Lighter single-station menus are covered by the WW-1N, while kitchens plating three wok dishes simultaneously should look at the WW-3N.

Weigh up burner counts in our Asian range and wok collection and match it with equipment from the full GasMax range.

Installation & delivery

Connection to natural gas must be carried out by a licensed gasfitter (gas approval GMK10371), under compliant overhead extraction. The unit packs to 1260 × 920 × 550 mm and its detachable legs, back and shelf allow access through a standard doorway. Dispatched from our Sydney HQ with partner warehouses in Melbourne, Brisbane, Adelaide and Perth for faster delivery Australia-wide. Warranty is 1 year parts & labour; see our warranty information page for full details.

Frequently asked questions

Q: Which WW-2 double wok do I need? A: Match the gas supply first: the WW-2N is natural gas (240 MJ/h, duck-bill burners), the WW-2L is the LPG version (230 MJ/h), and the WW-2NC is the natural gas chimney-burner build rated 260 MJ/h.

Q: What is the total gas output of the WW-2N? A: It is rated at 240 MJ/h combined across its two duck-bill burners.

Q: Why is the WW-2N called a waterless wok? A: Its air-gap cooling design keeps the stainless top cool, flat and clean without the running water a traditional wet wok table consumes, so there is no continuous water cost.

Q: How many cooking stations does the WW-2N have? A: Two — each burner has its own knee-operated valve, so two chefs can work independent woks side by side.

Q: Will the WW-2N fit through a standard doorway? A: Yes. The legs, back and shelf detach so the body can be moved through a standard doorway and reassembled on site.

Q: What warranty does the WW-2N come with? A: It is covered by a 1 year parts and labour warranty through GasMax.