Anvil MSA3300 300mm Slicer MSA3300

The Anvil MSA3300 is a 300mm gravity-fed slicer with a belt-driven 300mm blade, medium duty construction, and a maximum slice thickness of 17mm. These slicers are not suitable for cheese or wet products such as lettuce and tomato — it is built for smallgoods and cooked meats.

Why operators choose the ICE-MSA3300

• 300mm blade at 370 rpm — belt driven rather than gear driven, which is the quieter arrangement and keeps the motor load off the blade shaft
• Cut capacity 240 x 150mm — that is the working envelope, so measure your largest product against it before ordering
• Slice thickness up to 17mm — adjustable down from there for shaved smallgoods
• Not for cheese, lettuce or tomato — the source is explicit about this and it is the single most important thing to know. Wet and sticky product needs a different machine; ask us before you order if that is what you are slicing
• Safe blade removal tool supplied — the blade comes off for cleaning without handling the edge
• Medium duty construction — the medium-duty 300mm machine. The MSA5300 is the heavy-duty build of the same blade size and shares every published specification
• Runs on a standard 240 V outlet — 0.42 kW drawing 1.75 A, so no electrical work

Specifications

Venue suitability

This slicer suits delis, butchers, sandwich bars and kitchens slicing smallgoods, ham and cooked meats to order. It is a gravity-fed machine, so product is loaded onto an angled carriage and fed by its own weight — simple and fast for continuous portioning. Confirm the 240 x 150mm cut capacity against your largest product.

See the full deli and butcher equipment range or browse every Anvil model we carry.

Installation & delivery

Plugs into a standard 240 V outlet at 0.42 kW, drawing about 1.75 A — no electrical work and no dedicated circuit needed. Our data records no dimensions at all for this model — not a width, height or depth, and the legacy description carried none either. Every other slicer in this Anvil line publishes a footprint, so rather than estimate this one from its siblings we have left it out: ask us and we will confirm it with the supplier before you plan bench space. No weight is recorded either. The blade comes off with the supplied removal tool for cleaning.

Warranty terms are per product — see our warranty information page.

Frequently asked questions

Q: Can it slice cheese?

No. The source states this slicer is not suitable for cheese or wet products including lettuce and tomato. Ask us before ordering if cheese is part of your requirement.

Q: What are the dimensions of this machine?

Our data does not record them. Every other slicer in this Anvil line publishes a footprint but this model's dimensions are missing from our records, so we are not going to estimate them from the siblings. Contact us for the figure before you plan bench space and we will confirm it with the supplier.

Q: What is the difference between this and the MSA5300?

Construction, and that is the whole difference on the published data. Both have a 300 mm belt-driven blade, both take a 240 x 150 mm cut, both run at 370 rpm, both slice to 17 mm and both draw 0.42 kW. This one is medium duty and the MSA5300 is heavy duty, which points at the build rather than the performance. If you are slicing continuously through service, the heavy-duty machine is the one.

Q: How thick will it slice?

Up to 17 mm, adjustable down. That is 7 mm more than the 220 mm and 250 mm models in the same range.

Q: Does it need special wiring?

No. Standard 240 V outlet at 0.42 kW, about 1.75 amps.