PMG-9 Prisma Food SIngle Deck Gas Pizza & Bakery Ovens

The Prisma Food PMG-9 is a single-deck GAS pizza and bakery oven cooking 9 pizzas at 30 cm, on a stone sole reaching 400 °C. It runs on natural gas at 97 MJ/h through a 3/4 inch inlet and must be installed by a licensed gasfitter. It is the only gas oven in this range — every other Prisma Food deck oven we carry is electric.

Why operators choose the PMG-9

• Gas, not electric - and that changes the installation entirely — 97 MJ/h through a 3/4 inch inlet, installed by a licensed gasfitter. If your site has gas this is often cheaper to run than a 20 kW electric deck oven; if it does not, the connection is a significant job. Settle it before anything else
• 9 pizzas at 30 cm on a single deck — a 920 x 920 mm interior, which is a genuinely large single chamber
• Stone sole interior — stone absorbs and returns heat to the base of the dough, which is what crisps it. It is the reason to buy a deck oven rather than a convection oven
• 400 degrees C — real pizza temperature on gas
• German EGO controls and a temperature read-out — named controls and a displayed temperature rather than a dial position
• Rock wool insulation — most of what makes a 400 degree C oven economical to run and safe to work beside
• Viewing window and internal lighting — check the bake without opening the door and dropping the deck temperature

Specifications

Venue suitability

This oven suits pizzerias, clubs and bakeries with a natural gas connection already available. At 1,305 mm wide, 1,362 mm deep and 164 kg it is a substantial installation. The electric Prisma Food deck ovens in the same range are the alternative if gas is not available at your site.

See the full commercial ovens range or browse every Prisma Food model we carry.

Installation & delivery

This is a natural gas appliance rated at 97 MJ/h with a 3/4 inch gas inlet, and it must be installed by a licensed gasfitter. That is a legal requirement in Australia, not a recommendation. Confirm your gas supply can carry 97 MJ/h alongside your existing appliances before ordering — an undersized supply is a common and expensive discovery on commissioning day. Dimensions are recorded width x depth x height: 1,305 x 1,362 x 560 mm externally, 920 x 920 x 150 mm internally, weighing 164 kg. A gas deck oven needs appropriate ventilation over it — confirm the requirement with your gasfitter and your mechanical contractor, because our data does not state a clearance or extraction specification.

Warranty terms are per product — see our warranty information page.

Frequently asked questions

Q: What does installation involve?

A licensed gasfitter, without exception - it is a legal requirement in Australia for a gas appliance. The oven takes a 3/4 inch inlet and is rated at 97 MJ/h. Before ordering, have your gasfitter confirm your supply can deliver 97 MJ/h alongside whatever else is connected; an undersized supply is discovered at commissioning, which is the worst time.

Q: Gas or electric - which should I choose?

Mostly it depends on what your site already has. If natural gas is connected and has capacity, gas is usually cheaper to run than the equivalent electric deck oven - the two-chamber electric Prisma Food oven in this range draws 20.4 kW of three-phase power. If you have no gas connection, the electric ovens avoid a significant gas installation. Either way the cooking result on a stone sole at 400 degrees C is comparable.

Q: How many pizzas does it hold?

Nine at 30 cm, on a single deck with a 920 x 920 mm interior. That is a large single chamber - the electric two-chamber model in this range does 12 at 35 cm across two decks.

Q: Does it need extraction?

Our data does not state a ventilation or clearance specification for this oven. A gas deck oven at 400 degrees C will need appropriate extraction, and the requirement depends on your local regulations and the room - so confirm it with your gasfitter and mechanical contractor rather than assuming. We would rather tell you the figure is not recorded than guess at it.

Q: What warranty does it carry?

Two years parts and labour, with both of our records agreeing on that.