Robochef Cooking Robot - MSS2KPRO

The RoboChef MSS2KPRO is an automated cooking robot built around a single 2 kg batch — where its MSS400PRO stablemate runs four 600 g pots for plated singles, this one cooks one large portion at a time. It reaches 300 °C, supports over 300 dishes with customisable menus through a 10-inch touch screen, and does something the smaller machine does not: automatic pipe and pot cleaning with residue collection. It is a 415 V three-phase, 12 kW installation.

Why operators choose the MSS2KPRO

• One 2 kg batch, not four small ones — this is the batch-cooking machine. Sauces, curries, rice dishes and bulk components in 2 kg lots - where the MSS400PRO's four 600 g pots are for plating individual dishes to order
• Automatic pipe AND pot cleaning with residue tanks — the feature that makes unattended batch cooking practical. A robot that cooks but needs hand-cleaning between batches has not saved you the labour
• Coating-free advanced alloy cookware — no non-stick coating to wear off or flake - the manufacturer specifies high-temperature-resistant alloy instead, which on a machine doing repeated 300 degree cooking is the right call
• 360 degree full-coverage stir-frying — the pot geometry works the whole batch rather than leaving product sitting against a cool wall
• Over 300 dishes supported, menus customisable — start from the library and program your own. Recipes are managed through the cloud backend
• Precise temperature control with self-adaptive feeding — the manufacturer's claim is 1:1 dish reproduction - precision feeding and real-time control aimed at removing shift-to-shift variation
• 10-inch touch screen — a screen large enough to actually operate from, rather than a phone-sized panel
• Cloud backend with mobile remote control — recipes, data and settings managed centrally and remotely - the real argument for a robot across several sites
• IPX5 waterproof body — rated against water jets, so it can be washed down rather than wiped

Specifications

Venue suitability

The MSS2KPRO suits central production kitchens, multi-site quick-service groups, institutional catering and ghost kitchens producing components in batches. If you need plated dishes to order rather than bulk components, the four-pot MSS400PRO is the machine for that job.

See the full other commercial cooking equipment range or browse every RoboChef model we carry.

Installation & delivery

This is a 415 V three-phase machine at 12 kW and must be hard-wired by a licensed electrician. Our data records no current figure, so the circuit cannot be sized from this page — contact our team for the amperage before booking the work, and have your electrician confirm the switchboard has capacity. At 230 kg and 1,572 mm tall it is a multi-person placement on a floor that can carry it; check the route against the 1060 x 960 x 1700 mm packed size. The automatic cleaning implies water and drainage, so plan for both, and a machine searing at 300 °C needs extraction — involve your mechanical contractor on both counts.

Frequently asked questions

Q: How does this differ from the MSS400PRO?

Batch size, and it changes what the machine is for. The MSS2KPRO cooks a single 2 kg batch; the MSS400PRO runs four 600 g pots. So this one produces bulk components - a batch of curry, sauce or rice - while the four-pot machine plates individual dishes to order. It is not a bigger version of the same machine; it is a different job. This one also adds automatic pipe and pot cleaning, which the smaller machine's data does not record.

Q: What electrical supply does it need?

415 V three phase at 12 kW, hard-wired by a licensed electrician. Our data records the kilowatts but not the current draw, so the circuit cannot be sized from this page - ask our team for the amperage before booking electrical work, and have the switchboard capacity confirmed at 12 kW.

Q: How many dishes can it produce?

The manufacturer records an average of 3 minutes per dish, and separately an 'up to 180 dishes' figure with no time period attached. We are not going to state that as a rate when the source does not say whether it is per day or per shift - the 3-minute cycle is the figure we can stand behind. Ask our team for the manufacturer's throughput data.

Q: What does 'coating-free' cookware mean and why does it matter?

There is no non-stick coating to wear through or flake off. Instead the manufacturer uses a high-temperature-resistant alloy described as non-stick in itself. On a machine cooking repeatedly at up to 300 degrees C, a conventional coating would be a consumable - this is specified to avoid that.

Q: Does it clean itself?

It has automatic pipe cleaning and pot cleaning with residue collection tanks, which is what makes batch-after-batch operation practical. It is not a substitute for a scheduled deep clean, but it removes the between-batch hand-cleaning that would otherwise cancel out the labour saving.

Q: What warranty does the MSS2KPRO come with?

Covered for 2 years parts and labour. Terms vary by product — see our warranty information page for full details.