Gas Cooktops

Commercial gas cooktops, stoves and hobs for Australian restaurants, cafés, takeaways and high-volume kitchens — 2-burner bench-top units through to 8-burner floor ranges in natural gas (NG) and LPG configurations from Cookrite, GasMAX, Jasper, Fagor and other commercial brands. The range covers open-burner cook tops, high-output wok burners, griddle-top models and combination cooktop-with-oven units. For induction alternatives, browse induction cooking equipment. See also our full commercial cooking equipment range for fryers, ovens and more.

Choosing between 2, 4, 6 or 8 burners comes down to service volume and station layout — most café set-ups run a 4-burner, while high-volume restaurants and commercial kitchens favour 6- or 8-burner floor ranges. Gas type matters too: LPG works where mains gas is unavailable, NG is cheaper to run long-term. Read our commercial cooktop buying guide for a full spec walkthrough.

Popular picks include the Cookrite 4-Burner Gas Cook Top (NG) — a reliable café and restaurant workhorse — and the Cookrite 6-Burner Cook Top for busier services.

Frequently asked questions