GasMAX

GasMAX commercial gas cooking equipment for Australian restaurants, cafés, pubs, clubs, takeaways and Asian and Middle-Eastern kitchens — engineered for continuous commercial duty, not domestic use. Browse the full GasMAX range below, or step up to the wider commercial cooking equipment category.

The GasMAX range

GasMAX covers most of the hot side of a commercial kitchen, across four main groups:

Cooktops, ranges & ovens

Open-burner gas cooktops in 2, 4 and 6-burner layouts (RB-series) with flame-failure safety, plus 6-burner ranges with an under-oven (GBS-series) that combine a cooktop and oven in one footprint. Browse all commercial gas cooktops.

Superfast Tube fryers — the RC range

High-recovery gas tube fryers built for high-volume frying: the single-vat RC300E and RC500E and the twin-vat RC400TE. Compare all commercial deep fryers.

Griddles, chargrills & grills

Gas griddle tops (GG-series) and char grills (QR-series) for breakfast service, burgers and grilled menus.

Asian & specialty cooking

Waterless woks, single-hob burners and stockpot boilers for high-heat Asian cooking, plus semi-automatic 4 and 5-burner gas kebab machines (KB-series) and commercial tandoor ovens.

Popular GasMAX models: popular picks include the RC400TE twin-vat Superfast Tube fryer for high-volume sites running two oil types, and the GBS6TS 6-burner range with oven as an all-in-one cooktop-and-oven workhorse. New to fryers? Read our deep fryer buying guide.

Natural gas or LPG?

Most GasMAX equipment is available in both natural gas (NG) and LPG configurations — choose the version that matches your site's gas supply. Venues on reticulated mains gas take the NG model; sites on bottled gas, food trucks and many regional kitchens take the LPG model. The two are not interchangeable once built, so confirm your gas type before ordering.

Why choose GasMAX for your kitchen

GasMAX is a commercial-grade brand built for daily service — heavy-duty burners, flame-failure safety and stainless-steel construction throughout, not domestic equipment. Every unit is backed by a manufacturer warranty (terms vary by model — see our warranty information) and our Lowest Price Guarantee, with support from our Granville (Sydney) showroom and partner warehouses in Melbourne, Brisbane, Adelaide and Perth for fast delivery nationwide. Need help choosing? Contact our team for spec and sizing advice.

GasMAX FAQs

What products does GasMAX make?

GasMAX is a commercial gas cooking brand covering open-burner cooktops, 6-burner ranges with ovens, gas griddles, char grills, Superfast Tube fryers (the RC range), waterless woks and Asian ranges, and semi-automatic gas kebab machines — all built for commercial hospitality use, not domestic kitchens.

Does GasMAX equipment come in natural gas and LPG?

Yes. Most GasMAX cooktops, ranges, griddles, chargrills and fryers are offered in both natural gas (NG) and LPG versions. Choose the model that matches your site's gas supply, as the two configurations are not interchangeable once manufactured.

Is GasMAX suitable for commercial kitchens?

Yes — GasMAX is a commercial-grade brand rather than domestic equipment. Cooktops and ranges use flame-failure safety devices and heavy-duty burners designed for continuous service in restaurants, cafés, pubs, clubs and takeaway kitchens.

What is the GasMAX RC range?

The RC range is GasMAX's Superfast Tube fryer line, engineered for rapid oil recovery and high-volume frying. It includes the single-vat RC300E and RC500E and the twin-vat RC400TE, each available in natural gas and LPG.

What warranty does GasMAX equipment come with?

GasMAX equipment is backed by a manufacturer warranty. Terms vary by product, so check the individual product page or our warranty information page for the cover that applies to your specific model.

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